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Dec 1, 2022Liked by Meryl Feinstein

I got to spend awhile with John in his studio last month for an Edible Boston story (https://www.edibleboston.com/blog/2022/11/7/edible-makers-john-francis-designs) and fell in love with his tools too. I haven't used my ravioletti mold yet, but will now with this guide!

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